An Evening with Celebrity Chef Sam Choy

Enjoy the creations of Chef Sam Choy. Join us for some aloha vibes and delicious food prepared by Chefs Sam Choy and Dominic Pugliese
$75 tasting menu to include tasty bites and Mutiny Island Vodka cocktails

This special event is by reservation only – 2 seatings available, 5pm and 7pm. Please call 340-690-9322 to book your table. The first 40 paid reservations will receive Sam’s autographed cookbook!

1st course: Amuse bouche of breadfruit with a scotch bonnet jam glaze w/ a POG shot
2nd course: Poke tartar drizzled with unagi and sriracha served with ‘ulu chips w/ a Island Mule
3rd course: Garlic chicken and local stir-fried veggies over fresh yellow heart ulu Cakes w/ a Queen Bee
4th course: Sam’s award-winning slow-braised pork belly with garlic butter fried rice and baby bok choy w/ an Island Wattah
5th course: Tuna noodles with a ginger scallion ponzu sauce w/ a Smokey Citrus Vodka Sour
6th course: Breadfruit and saltfish bacalao with mango coulis w/ a Pele’s Potion
Dessert: Mutiny Island Vodka Smoked Hot Pepper Infusion Pineapple Cake w/ a Mocha Jumbie Espresso Martini