The Cellar is the Caribbean’s premier destination for steaks, chops and seafood, specializing in exotic meats and local fresh fish. All cuisine is created by our team of passionate chefs and delivered to you by our staff of professional and caring servers to ensure courses of unparalleled quality. This combined with our extensive wine list featuring all major regions and styles of wine with descriptions and tastings brought to you by our house sommelier, guarantees a dining experience like no other.